shortening-type cake

См. также в других словарях:

• sponge cake — noun a light porous cake made with eggs and flour and sugar without shortening • Hypernyms: ↑cake • Hyponyms: ↑angel cake, ↑angel food cake, ↑jellyroll, ↑Swiss roll, ↑Madeira cake, ↑Madeira spon …   Useful english dictionary

• Depression cake — is a type of cake that was commonly made during the Great Depression. The ingredients include little or no milk, sugar, butter or eggs, because they were then either expensive or hard to get. Similar cakes are known as War Cake, as they avoided… …   Wikipedia

• Red velvet cake — A Red velvet cake is a type of rich and sweet cake, with a distinctive dark red to bright red or red brown color. Common ingredients include buttermilk, butter, flour, cocoa powder, and often either beets, or red food coloring. It is most popular …   Wikipedia

• baking — Process of cooking by dry heat, especially in an oven. Baked products include bread, cookies, pies, and pastries. Ingredients used in baking include flour, water, leavening agents (baker s yeast, baking soda, baking powder), shortening (fats,… …   Universalium

• fat and oil processing — ▪ chemistry Introduction       method by which animal and plant substances are prepared for eating by humans.       The oil and fat products used for edible purposes can be divided into two distinct classes: liquid oils, such as olive oil, peanut …   Universalium

• Buttercream — Layer cake with buttercream icing and decorations Buttercream (also known as butter cream, butter icing or mock cream) is a type of icing or filling, used inside cakes, as a coating, and as decoration. In its simplest form, it is made by creaming …   Wikipedia

• Butter cream — or buttercream or mock cream is a type of icing used inside cakes, as a coating, and as decoration. In its simplest form, it is made by creaming butter with powdered sugar, although other fats can be used, such as margarine. Colorings and… …   Wikipedia

• List of words having different meanings in British and American English: A–L — Differences between American and British English American English …   Wikipedia

• Cooking oil — Plant oils Olive oil Types Vegetable fats (list) Macerated (list) Uses …   Wikipedia

• Danish grammar — This article is part of the series on: Danish language Use: Alphabet Phonology Grammar Other topics …   Wikipedia

• Soul food — is an American cuisine, a selection of foods, and is the traditional cuisine of African Americans of the Southern United States and of black communities beyond. In the mid 1960s, soul was a common adjective used to describe black culture, and… …   Wikipedia